We’ve all been there. The days when you have nothing to take for lunch, you’re already running late and therefore your options for food today are a) whatever you can get in or around your workplace (usually unhealthy or expensive or both) or b) tuna and microwave rice cups or whatever else is in the back of the pantry. For some of us, this happens more often than not (don’t worry, we have all been there) and it is for those humans that this blog post was born.
I love taking left overs for lunch, but sometimes, for whatever reason, that just doesn’t always happen. You might remember 10 minutes before bed that you don’t have lunch tomorrow, or even 10 minutes before leaving for work. It might be Sunday and you want to have at least a few lunches for the week organized but there’s not a single thing you can think of to actually make. I think for almost every human who doesn’t work from home, not having something for lunch happens more often than we’d like… So, I present to you, five affordable, easy and healthy lunches that you can make in no time at all and tweak to your likings.
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