With no refined sugar, only five ingredients and being vegan friendly, these protein balls will be lucky to last a few minutes in anyones household! You can change the flavour depending on what flavour protein you use and by subbing out the cacao for a different flavour. I've used cacao and salted caramel in these photos to get two different flavours and they were both amazing! Ingredients
1/2 cup of LSA (can substitute for almond or flaxseed meal) 3-4 pitted dates 1 tablespoon of melted coconut oil 2 teaspoons of organic cacao 1 tablespoon of vegan protein powder Method Combine all ingredients in a food processor and blend until well combined Roll balls out in hands into desired size Enjoy as is or sprinkled in cacao/desiccated coconut/chopped nuts
0 Comments
Leave a Reply. |
AuthorGeorgia Sibley Categories
All
|